Tuesdays With Dorie: The World’s Most Extraordinary French Lemon Cream Tart
Posted on April 8, 2008 by Erin
This week’s recipe was Dorie’s French Lemon Cream Tart, chosen by Mary of Starting From Scratch. We had the choice of making either the Lemon Cream Tart or the Fresh Orange Cream Tart since there are a lot of people who don’t like lemon. I wouldn’t have minded either way, but I know [...]
Filed under: Pies/Tarts, Tuesdays with Dorie, dessert | 25 Comments »

